Tuesday, March 4, 2008

Alpine Chicken


6 boneless chicken breasts
6 slices Swiss cheese
1 can cream of chicken soup
1/2 can water
1 pkg. Chicken flavored stove top stuffing prepared

Put Chicken in 9x13 pan, Layer each breast with ham and cheese. Combine soup and water and pour over chicken. Top with prepared stuffing. Cover and bake at 350 for 30 minutes, uncover and bake another 30 minutes.

1 comment:

Love said...

I am soooo glad that you have some easy recipes! I have gotten online to find recipes and they all have a ton of ingredients and are time consuming and complicated. For someone who is busy, these are great recipes! And you have put the directions in easy terms for me to understand! Thanks!